yes, we will be open!
DECEMBER 23 + 24
9am-2pm
BREAD + PASTRY MENU
-
Butter Croissant - 4.75
-
Lemon Meringue Danish - 5
-
Blueberry + Cream Galette - 5
-
Caramelized Onion + Gruyere Scone - 5
-
Scallion Cheddar Cheeseball Turnover - 5
-
Butter Tarts (yes, there's raisins!) - 4
-
Country White - 9
-
Three Seed - 9.5
-
Raisin Pecan - 9.5
-
Parmesan Pepper - 9.5
-
Mulled Wine w/ Mixed Fruit, Marmalade + Spices - 12
-
Baguette - 5.5
-
Rosemary + Sea Salt Focaccia - 8.5
-
Milk Buns (pack of 6) - 10
TO ORDER:
-
Call the bakery directly Monday-Saturday. 3065251527
-
If our team misses your call please leave a message with your name, number + order and we will confirm your order within 24 hours.
-
Orders require credit card information. This is non-negotiable. Your card will not be charged until the pickup date and you are welcome to pay in an alternative way in store.