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  • Call the bakery directly Monday-Saturday. 3065251527

  • If our team misses your call please leave a message with your name, number + order and we will confirm your order within 24 hours.

  • Orders require credit card information. This is non-negotiable. Your card will not be charged until the pickup date and you are welcome to pay in an alternative way in store.

  • Quantities will be limited in the days leading up to Easter. Once we've hit a maximum preorder the item will be available on a first come, first serve basis in store.

Easter Week Menu

Please note these items are available alongside our weekly menu items. You can find these items posted on our 'weekly offerings' page -- please scroll down to the bottom and note which items are daily specials. Thank you!

Croissant : Ham, Mustard.& Cheddar *daily 

Scone: Spinach, Artichoke & Feta *daily

Turnover:  Saskatoon Berry & Sour Cream *daily

Galette:  Plum Ginger Jam & Ricotta *daily

Focaccia: Rosemary Sea Salt *daily

Bagel: Cranberry Almond *Thursday only

Sausage Roll: Pork, Fennel & Apple *Fri/Sat only

Bakers Choice Loaf: Chocolate, Hazelnut & Sour Cherry *Saturday only

Quiche: Asparagus & Gruyere *Saturday only

Sourdough Dinner Rolls *Saturdays only, available by the 1/2 dozen

Sourdough Hot Cross Buns *Fri/Sat only

Auntie Ang's Cake! $75 *Saturday Pickup

Citrus Olive Oil Cake with Strawberry Rhubarb Compote & Swiss Meringue Buttercream and Crushed Pistachios  (serves 12-15)

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