Rotating Weekly Features

September 29- October 1

 

PLEASE NOTE:

  • Our bakery will be open regular hours Friday, September 30th during National Day for Truth + Reconciliation. Ten percent of our total sales on Friday will be donated to the Indian Residential School Survivors Society which provides essential services such as counselling, court support, workshops and more to survivors of the Residential School system and their families.

 

Danish : Nectarine + Almond *daily

Scone: Apple, Sage + Cheddar *daily

Galette: Squash, Shallot + Ricotta *daily

Turnover: Tomato Jam + Herbed Goats Cheese *daily

Focaccia: Potato + Salsa Verde *daily

Bagel: Pesto + Mozzarella *Thursday only

Veggie Roll: Chickpea, Sun-dried Tomato + Mint  *Friday only

Bakers Choice Loaf: Cranberry Walnut *Saturday only

Quiche: Zucchini, Basil + Feta*Saturday only

Sourdough Dinner Rolls *Saturdays only, available by the 1/2 dozen

Weekly Mainstays

Thursdays:

  • Country Sour

  • Three Seed
  • Raisin Pecan

  • Parmesan Pepper

  • Millet Porridge 

  • Baguette           

  • Seasonal Babka                                                                  (peanut frangipane w/ concord grape jelly)              

  • Bagels                                                                             (rotating flavours)  

                  

Fridays:

  • Country Sour

  • Three Seed

  • Raisin Pecan

  • Parmesan Pepper

  • 100% Spelt

  • English Muffins

  • Baguette

Saturdays:

  • 30% Einkorn

  • Three Seed

  • Raisin Pecan

  • Parmesan Pepper

  • Baker's Choice

  • Baguette

  • Croissant Loaf