Rotating Weekly Features

August 11-13

Danish: Romesco + Feta Croissant Twist *daily

Scone: Saskatchewan Sour Cherry + Blue Cheese*daily

Galette: Roasted Beet + Ricotta *daily

Turnover: Dilly Bean + New Potato *daily

Focaccia: Pesto + Parmesan *daily

Bagel:  Sun-dried Tomato Basil *Thursday only

Veggie Pot Pie: Ratatouille *Friday only

Bakers Choice Loaf: Apricot Almond + Polenta *Saturday only

Market Quiche: TBD *Saturday only

Sourdough Burger Buns *Saturdays only

Weekly Mainstays

Thursdays:

  • Country Sour

  • Three Seed
  • Raisin Pecan

  • Parmesan Pepper

  • Millet Porridge 

  • Baguette           

  • Seasonal Babka                                                                  (espresso chocolate ganache with buttermilk glaze)              

  • Bagels                                                                             (rotating flavours)  

                  

Fridays:

  • Country Sour

  • Three Seed

  • Raisin Pecan

  • Parmesan Pepper

  • 100% Spelt

  • English Muffins

  • Baguette

Saturdays:

  • 30% Einkorn

  • Three Seed

  • Raisin Pecan

  • Parmesan Pepper

  • Baker's Choice

  • Baguette

  • Croissant Loaf