Rotating Weekly Features

August 11-13

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Danish: Romesco + Feta Croissant Twist *daily

Scone: Saskatchewan Sour Cherry + Blue Cheese*daily

Galette: Roasted Beet + Ricotta *daily

Turnover: Dilly Bean + New Potato *daily

Focaccia: Pesto + Parmesan *daily

Bagel:  Sun-dried Tomato Basil *Thursday only

Veggie Pot Pie: Ratatouille *Friday only

Bakers Choice Loaf: Apricot Almond + Polenta *Saturday only

Market Quiche: TBD *Saturday only

Sourdough Burger Buns *Saturdays only

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Weekly Mainstays

Thursdays:

• Country Sour

• Three Seed

• Raisin Pecan

• Parmesan Pepper

• Millet Porridge 

• Baguette           

• Seasonal Babka                                                                  (espresso chocolate ganache with buttermilk glaze)              

• Bagels                                                                             (rotating flavours)  

Fridays:

• Country Sour

• Three Seed

• Raisin Pecan

• Parmesan Pepper

• 100% Spelt

• English Muffins

• Baguette

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Saturdays:

• 30% Einkorn

• Three Seed

• Raisin Pecan

• Parmesan Pepper

• Baker's Choice

• Baguette

• Croissant Loaf